Comstock-Castle FHP48-30T-1.5LB 48″ Countertop Gas Griddle / Charbroiler

Comstock-Castle FHP48-30T-1.5LB Standart Features

Construction

Easy cleaning, corrosion resistant stainless steel finish, welded withangle iron and aluminized inner framing. Sturdy 5˝ heavy duty stainlesspipe legs with adjustable feet. Stainless steel bullnoserail is functionalon which to set plates or utensils and also serves as control protection.Double wall construction with heavy insulation for cooler operation.Installation clearances for non-combustible surfaces are 0˝ on the sidesand 4˝ in the rear. Char-broilers are approved for use in non-combustiblelocations only.

Controls

Equipped with brass gas valves and automatic standing pilots. Pressureregulators are set at the factory for the gas specified. Optimal pressuresare 4˝ WC for natural gas and 10˝ WC for propane. Manifold size is ¾˝ NPT.All controls are tested and confirmed in good working order. Calibrationand adjustments are the responsibility of the installer.

Burners

12˝ incremental griddle & char-broiler models feature cast iron “H”pattern burners, one for each 12˝ increment; griddles are rated at 20,000BTU ea. & char-broilers at 25,000 ea. Optional 35,000 BTU “H” char-broilerburners available. 18˝ and 30˝ griddle & charbroiler sections feature 2and 4 straight burners respectively; griddles arerated at 18,000 BTU ea. &char-broilersat 20,000 ea. Open burners are cast iron without gaskets,rated at 24,000 BTU’sand feature a large 7˝ “star” flame pattern.

Char-Grates

Cast iron top grate sections measure 20.5˝ deep, designed with cast-ingrease trough on each blade to allow grease run off into the front coldzone grease trough and reduces flare up. Each section is reversible forsloped or level grilling. Stainless steel splash guards on 3 sidesgraduating up to 4˝ high. Grease drain slot is 3.5˝ x 1˝ and feeds into alarge, removable grease drawer.

Radiants

Char-broiler radiants are either lava rock or heavy duty angle iron,inverted “V” type for superior uniform heating temperature. “V” typeradiants are easily removable for cleaning.

Open Top Grates

Open burner grates are 12˝ x 12˝ solid cast iron with spillover bowl thatalso reflects heat to the cooking surface for added efficiency anddesigned for easy movement of pots across top sections.

Griddle Plate

Highly polished tominimizefood sticking.¾˝ thick plate is standard, 1˝thick is available. 4˝ high splash guard is standard. Higher sides arealso available. 21¼˝ deep cooking surface with front cold zone greasetrough. Grease drain slot is 3.5˝ x 1˝ and feeds into a seamless, deep,removable grease drawer.

Accessories & Options

Thermostats, safety pilots, 1˝ thick plates, grill scrapers, spatulas,cleaning supplies, chrome & grooved griddle plates, safety pilot controls,gas hoses, carrying handles, knob protectors and matching equipmentstands.

Comstock-Castle FHP48-30T-1.5LB Specification

Char-Broiler/Griddle Combination, countertop, gas, 48″ wide x 28″ deep frame, (1) 18″ x 21″ cooktop broiler area, cast iron grates, sloped or flat, lava rock with cast iron bottom grates, (1) 30″ x 21″ x 3/4″ thick griddle plate, stainless steel splash guards on 3 sides, stainless steel exterior, 4″ stainless steel legs, (2) thermostatic griddle controls & (2) manual char-broiler controls, 112,000 BTU, NSF, ETL