No products in the cart.
Description
The Howard-McCray R-CMS35-12-BE-LED 35 Series 143″ Remote Double Duty -Red Meat
Howard-McCray R-CMS35-12-BE-LED Standart Features
Construction and Electrical Requirements
- UL Classified to ANSI/NSF 7
- Foamed in place CFC free foam
- Triple pane insulated front glass – 28” H
- Heavy gauge steel super structure
- Bottom storage
- Drain is included for cleaning
- 2 rows of T12 lighting at top of unit
- 115V
- Unit must be hard wired
- UL/CUL listed
- 115V-12AMP general purpose receptacle (wired separately)
Interior and Exterior
- White, black, and stainless steel ends
- White aluminum floor (bottom storage area)
- Air insulated baffle (prevents moisture from dripping into display area)
- Double pane rear removable doors
- Newly designed rear compression door jamb
- Removable front grille allows for cleaning
- Removable rear grille for easy servicing
- 2 – 1/4” removeable end panels
Finishes and Refrigeration
- Satin finish extrusion on doors and door tracks
- White, black, and stainless steel front and ends
- Stainless steel mirror trim
- Stainless steel heavy gauge top – 19 – 1/2” W
- Rear of unit is stainless steel brush finish at top
- Bottom rear is designer white aluminum
- Copevap system (eliminates need for condensate pan)
- R134A expansion valve system
- Gravity coil located at inside top of unit
- Self contained unit
- Automatic defrost electronically controlled (self contained units only)
- Pressure control maintains constant temperatures
- Remotes available
Howard-McCray R-CMS35-12-BE-LED Options
- Scale stand
- Paper cutter
- Stainless steel, laminate, or paint
- Mirrored doors
- Stainless steel mezzanine shelf
- Drop work shelf
- Front bumper 1” or 3”
- Door locks
- Digital thermometer
- Pass thru front doors 4’, 6’, 8’ only
- Meat platters
- Red meat bulbs
Reviews
There are no reviews yet.