Vulcan ABC7E-480 Full-Size Electric Combi Oven w/ Manual Controls, Boilerless

Standart Features:

• Vulcan Combi Oven, Electric, Boilerless, 7 level full size combi, ModelABC or ABC-P. Engineered and assembled in USA. Just three knobs,no modes, only temperature, time and humidity for ultimate ease ofuse. Humidity level control automatically adjusts after setting temperature. Multiple cooking capabilities from one piece of equipment:Baking, Steaming, Roasting, Air-Fry, Rethermalization, Proofing, Finishing, Poaching, Stewing, Low Temp and Defrosting results. Directsteam creation for optimized cooking capability and production withminimal energy and water consumption. Auto-reversing fan withelectrical braking system on fan motor. Large LED displays for temperature, time and humidity controls. Visual recall display of actualtemperature and humidity LED’s. Timer reloads for batch cooking aftercompletion of timed cycle. Flashing door light & audible alarm systemalert user when cooking cycle finished. Halogen door light behind heatreflective inner glass. (4) stainless steel Grab-N-Go Racks with 151⁄2″x 31⁄4″ cutout design for easy access to pans. Maximum capacity of(7) racks for a total of (7) 18″ x 26″ or (14) 12″ x 20″ pans. Machinediagnostics accessed thru controls or via USB. Cool to the touch &energy efficient heat reflective tempered glass door. All stainless steelcavity, top, sides & fully insulated. One year limited parts and laborwarranty.
• Engineered and assembled in Louisville, Kentucky, USA.
• Just three knobs, no modes, only temperature, time and humidity.
• Patent-pending humidity level control automatically adjusts aftersetting temperature.
• Multiple cooking capabilities from one piece of equipment:Baking, Steaming, Roasting, Air-Fry, Rethermalization, Proofing,Finishing, Poaching, Stewing, Low Temp and Defrosting results.
• Boilerless combi uses direct steam creation optimizing cookingcapability & production with minimal energy & water.
• Auto-reversing fan with electronic braking system on fan motor.
• Large LED displays for temperature, time and humidity controls.- Temperature range: 80-450°F- Timer range: continuous (–:–) up to 23:59 hours and minutes- Humidity range: 0-100%
• Visual recall display of actual temperature and humidity LED’s.
• Timer reloads for batch cooking after completion of timed cycle.
• Flashing door light & audible alarm system alert user when cooking cycle finished.
• Halogen door light behind heat reflective inner glass.
• (4) stainless steel Grab-n-Go Racks with 151⁄2″ x 31⁄4″ cutoutdesign for easy access to pans.
• Machine diagnostics accessed thru controls or via USB.
• Cool to the touch & energy efficient heat reflective temperedglass door.
• All stainless steel cavity, top, sides & fully insulated.
• One year limited parts and labor warranty (two year K-12).
• ABC-P models include food probe and fan speed control.